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Hotel Miramare - Trieste

The Restaurant

At the Le Vele restaurant you will find a feast for your eyes and for your palate

The Le Vele Restaurant has an elegant dining room directly overlooking the Gulf of Trieste that makes each meal a veritable culinary experience.

The chef presents two menus, one offering dishes coming from Trieste and the other Mediterranean cuisine, always guaranteeing you fresh dishes prepared only and exclusively on the spot.

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meets history and culture on holiday in Trieste
Georgina, (GB)
1 night stop over
“Stayed here for one night and had two rooms with lovely large terraces overlooking the sea. Rooms a little on the small side but comfortable beds and lovely bathroom with great selection on complimentary toiletries. Really loved the cosy bar, had pre dinner drinks there and the most delicious complimentary nibbles. We had dinner in the restaurant (you need to pre book) which was good but slow service. Staff all really nice, and we parked on road close to hotel which was easy. Loved swimming in the sea across the road from hotel. Would stay here again.”

Some of the dishes on the Trieste menu

Here are some of the dishes of traditional Trieste cuisine that one can taste at the Le Vele Restaurant:

• Antipasto di sardoni (Large sardine starter)
• Soup with beans and sauerkraut
• Pasta alla busera (from the ancient Istrian cuisine served with scampi or prawns, according to what can be found at the market in that season)
• Calandraca (similar to a Trieste-style goulash)
• Strudel

Breakfast, what a wonderful way to wake up!

In your seaside hotel in Trieste, the moment you wake up is already made unforgettable by the view that you can enjoy while you still have your head on your pillow, and yet, if possible, it can get even better once you arrive in the breakfast room.

In fact, the room has large windows overlooking the sea and especially an extremely generous buffet both in terms of quality and variety of choice:

  • A selection of croissants, cakes and pastries
  • Several types of jam, yogurt and cereals
  • Fresh and dried fruit as well as fruit in syrup
  • Special products for celiacs
  • Pâté, a selection of cold meats, fresh and aged cheeses and
  • Potato croquettes, tomatoes and peppers
  • A wide range of teas
  • American and espresso coffee
  • Chocolate
  • Fruit juice
The Le Vele Restaurant is closed at lunchtime, except for bookings (groups of a minimum of 8 guests). On the other hand, the Green Bar on the seafront remains open where you can enjoy fresh light lunches.
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